Zuppa Toscana – Olive Garden Copycat (Better Than the Restaurant!)
Olive Garden Zuppa Toscana copycat with Italian sausage, kale, potatoes and cream. One pot, about 45 minutes, and better than the restaurant version.
Olive Garden Zuppa Toscana copycat with Italian sausage, kale, potatoes and cream. One pot, about 45 minutes, and better than the restaurant version.
Thick, creamy loaded potato soup topped with bacon, cheddar, sour cream and chives. Everything you love about a loaded baked potato, in a bowl.
Crockpot Olive Garden chicken pasta with tender chicken in a creamy Italian sauce tossed with penne. Dump it in the slow cooker and forget about it.
Garlic butter steak bites and crispy potatoes seared in one cast iron pan. A steakhouse dinner on the table in 25 minutes with five ingredients.
Classic tater tot casserole with seasoned ground beef in creamy sauce under a blanket of golden crispy tots. The Midwest hotdish everyone asks for.
Crock pot cowboy casserole with ground beef, corn, creamy sauce, cheddar and tater tots. Load the slow cooker in the morning and dinner is done.
Lasagna soup with all the flavor of baked lasagna in one pot. Italian sausage, broken noodles, tomato sauce and ricotta on top, ready in 30 minutes.
Stick of butter beef and rice casserole with just five ingredients. Everything bakes together into a rich, buttery, deeply savory one-dish dinner.
Garlic parmesan chicken and rice cooked in one pan. Golden chicken on creamy parmesan rice, made with pantry staples and ready in 40 minutes.
Crockpot Mississippi pot roast with ranch, au jus, butter and pepperoncini. Four ingredients in the slow cooker and the beef falls apart on its own.